Get ready to carve Posted on November 22, 2012 by Tom A great refresher on the best way to carve a turkey, courtesy of the NY Times. Share this:Click to share on Facebook (Opens in new window)Click to share on Twitter (Opens in new window)Click to share on LinkedIn (Opens in new window)Click to share on Pinterest (Opens in new window)Click to email a link to a friend (Opens in new window)Click to print (Opens in new window)Like this:Like Loading...